Next we drove to Vouvray, in search of a late lunch and wine tastings. Wine tastings were easy to come by, whereas food was not. In rural France, it's not so common to eat between 2 and 7 pm. We settled for some marvelous quiches from a charcuterie while tasting some nice wines at Cave de Vouvray. The brut (bubbly) wines were our favorites. Next we headed to another winery complete with a cellar tour, before checking out Tours (the largest city in the region) and finally driving back to Ambois for dinner.
A flower shop in Tours |
Shimmering cobblestones walking back from dinner |
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